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E101 i - Riboflavina
CREAMY MAC & CHEESE TENDER PASTA IN SMOOTH AND CREAMY CHEESE SAUCE, CREAMY MAC & CHEESE
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HAZELNUT SPREAD WITH BREAD STICKS, HAZELNUT SPREAD
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RED VELVET CAKE TWO LAYERS OF RED VELVET CAKE WITH CREAM CHEESE ICING, CREAM CHEESE ICING
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SPLIT TOP WHITE ENRICHED BREAD, WHITE
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OATMEAL BREAD, OATMEAL
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AUTHENTIC SOURDOUGH
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MULTIGRAIN SOURDOUGH BATARD, MULTIGRAIN SOURDOUGH
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AUTHENTIC SOURDOUGH COUNTRY LOAF, AUTHENTIC SOURDOUGH
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CHOCOLATE FLAVORED CAKE, CHOCOLATE
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FROSTED SUGAR COOKIES, FROSTED SUGAR
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CREAMY MAC & CHEESE TENDER PASTA IN SMOOTH AND CREAMY CHEESE SAUCE, CREAMY MAC & CHEESE